Green Bean Casserole

Green beans, cream of mushroom soup, and French fried onions make for a timeless green bean casserole. An absolute must at American holiday meals!

The ingredient of Green Bean Casserole

1. 1 (14.5 ounce) can French style green beans, drained
2. 1 (10.75 ounce) can edited reduced cream of mushroom soup
3. 1 (6 ounce) can French-fried onions

The instruction how to make Green Bean Casserole

1. Preheat the oven to 350 degrees F (175 degrees C).
2. complement green beans and soup in a small casserole dish.
3. Bake in the preheated oven for 10 to 15 minutes. sever from the oven and culmination once onions. Bake for option 10 minutes.

Nutritions of Green Bean Casserole

calories: 352 calories
carbohydrateContent: 26.6 g
cholesterolContent:
fatContent: 25.5 g
fiberContent: 0.9 g
proteinContent: 2.1 g
saturatedFatContent: 7.1 g
servingSize:
sodiumContent: 1187.3 mg
sugarContent: 2.8 g
transFatContent:
unsaturatedFatContent: